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The motif of the 'Eatrenalin Dinner' arrangement

Eatrenalin Dinner

An unforgettable eight-course menu and a truly unique experience await!

Eatrenalin Dinner

A new dimension of cuisine

Experience a new sensation for your senses and savour exquisite delicacies on your Eatrenalin journey. The Eatrenalin Dinner is the pure Eatrenalin experience with a unique eight-course menu and corresponding drinks accompaniments selected by Vincenzo De Biase, Sommelier of the Year 2024. A new sensation for all your senses!

A unique sensory journey takes you on a two-hour, multi-sensory journey through different worlds, where all details are perfectly coordinated. In order to get attuned in the lounge and ending the evening in the bar, you might want to plan around three hours for your Eatrenalin visit.

Eight courses to amaze you

The two Eatrenalin menus

Enjoy a culinary pampering with one of our two Eatrenalin menus – both menus promise pure joy.

Eatrenalin Dinner

Menu 'Red Dimensions'

In the lounge, the course 'Indulgent introduction' awaits you.

Lounge

Indulgent introduction

Strawberry | Anchovies | Capers
Lobster | Lime | Green Zebra
Heart cherry | Cashew | Green pepper

Created by Peter Hagen-Wiest

In the room 'Waterfall', the course 'A ritual for your palate' awaits you.

Waterfall

Ritual for the palate

Scallop | Papaya | Purple curry | Peanut

Created by Peter Hagen-Wiest

In the room 'Discovery', a magical revelation awaits you.

Discovery

Magical revelation

Raspberry | Beetroot | Shiso

Created by Peter Hagen-Wiest

In the room 'Ocean', we will indulge you with sensual tastes from the depth of the ocean.

Ocean

Sensuality from the depth of the sea

Gillardeau oyster | Dijon mustard | Salicornia

Created by Hans Neuner

True explosions of flavour await you in the room 'Taste'.

Taste

Small explosions of flavour

sweet | sour | bitter | salty

Created by Peter Hagen-Wiest

In the room 'Umami', we will show you the fifth dimension of Asia.

Umami

Asia´s fifth dimension

Pikeperch | Dashi beurre blanc | Kimchi
Soba | Quail’s egg | Shiitake

* Sample image

Created by Peter Hagen-Wiest

Mysteries from space follow in the room 'Universe'.

Universe

Mysteries from space

Veal | Artichokes | Tomatoes | Saffron-cured lemon | Porcini mushrooms
Spinach | Artichokes | Truffle vinaigrette

Created by Peter Hagen-Wiest

In the room 'Incarnation', you will experience a sweet transformation.

Incarnation

Sweet transformation

"Blanc Manger" | Citrus | Pistachio
Sorrel sorbet | Kumquat | Sponge cake

Created by Dieter Koschina

Eatrenalin Dinner

Menu 'Green Dimensions'

In the lounge, the course 'Indulgent introduction' awaits you.

Lounge

Indulgent introduction

Strawberry | Capers
BBQ bell pepper | Lime | Green Zebra
Heart cherry | Cashew | Green pepper

Created by Peter Hagen-Wiest

In the room 'Waterfall', the course 'A ritual for your palate' awaits you.

Waterfall

Ritual for the palate

Papaya | Purple curry | Peanut

Created by Peter Hagen-Wiest

In the room 'Discovery', a magical revelation awaits you.

Discovery

Magical revelation

Raspberry | Beetroot | Shiso

Created by Peter Hagen-Wiest

In the room 'Ocean', we will indulge you with sensual tastes from the depth of the ocean.

Ocean

Sensuality from the depth of the sea

Avocado | Cucumber | Salicornia | Dijon mustard

Created by Hans Neuner

True explosions of flavour await you in the room 'Taste'.

Taste

Small explosions of flavour

sweet | sour | bitter | salty

Created by Peter Hagen-Wiest

In the room 'Umami', we will show you the fifth dimension of Asia.

Umami

Asia´s fifth dimension

Pak Choi | Dashi beurre blanc | Kimchi
Soba | Shiitake | Edamame

* Sample image

Created by Peter Hagen-Wiest

Mysteries from space follow in the room 'Universe'.

Universe

Mysteries from space

Artichokes | Tomatoes | Saffron-cured lemon | Parmesan
Spinach | Truffle vinaigrette

Created by Peter Hagen-Wiest

In the room 'Incarnation', you will experience a sweet transformation.

Incarnation

Sweet transformation

"Blanc Manger" | Citrus | Pistachio
Sorrel sorbet | Kumquat | Sponge cake

Created by Dieter Koschina

Do you have a special request?

During the online booking, you can indicate your requests or intolerances.

Perfectly paired

The drink accompaniments

Our Eatrenalin drink creations were selected by Vincenzo De Biase, Sommelier of the Year 2024, and perfectly matched to our menus. Choose between the alcoholic or non-alcoholic option when booking.

Eatrenalin Dinner

Alcoholic Drinks Selection

A magnum bottle of 'La Cuvée' champagne

Lounge

Laurent-Perrier – La Cuvée

This cuvée can only be prepared with the purest grape must. 'La Cuvée' is a fine, fresh champagne that matures for a long time in the cellars. The high Chardonnay content is the basis of Laurent-Perrier's style and personality. Purity, freshness and elegance are the characteristics of this wine. It is the perfect introduction to the Earenalin Champagne Dinner.

Ocean

Miraval Blanc

A winery with glamour factor. After living in Provence for several years, actor couple Brad Pitt and Angelina Jolie, known collectively as ‘Brangelina,’ purchased this legendary winery, famous for its rosés, in 2012. Following their separation a few years ago, Angelina Jolie sold her shares, while Brad Pitt continues to run the winery. A wine that is both very powerful and mineral, captivating with aromas of white-fleshed fruits, vineyard peaches and almonds. This balance leaves a very special impression.

Umami

Dewazakura ‘Cherry Blossom’ Sake

An elegant sake with floral notes that reflects the perfection of Japanese brewing art. Dewazakura sake belongs to the premium Ginjo category, with a rice polishing ratio of 50%. It has aromas of white blossom, melon and a hint of pear. Silky-smooth and harmonious on the finish.

Eine Flasche des Weines "Pomino Bianco DOC Marchesi di Frescobaldi"

Universe

Parusso Barolo Perarmando DOCG

The Parusso Barolo Perarmando DOCG boasts an aromatic bouquet of red berries, sweet cherries and rose petals. On the palate, the Parusso Barolo Perarmando DOCG is full-bodied and juicy, with elegant tannins.

Incarnation

Markgräflerland Muskateller Kabinett

A hint of jasmine blossom, candied orange blossom and exotic fruit notes such as pineapple and passion fruit. Elegant, with a delicate yet distinct fruity aroma – a Muscat with natural residual sweetness.

Eatrenalin Dinner

Non-alcoholic Selection

Lounge

LÚVO Hibiscus x Basil

Lúvo Hibiscus x Basil from the Wild distillery is a non-alcoholic secco based on apple and pear juice, refined with hibiscus, basil, rose, mint, Earl Grey tea and cinnamon, giving it a fruity freshness. Offers a complex taste experience with herbal and spicy notes, ideal for connoisseurs looking for an alternative to alcoholic beverages.

Ocean

Honey & Mustard

Grape | Honey mustard | Tonic | Verjus

Umami

Paradies-Prickler Apple-Quince

The apple-quince variety is refreshing and delightfully fruity. This unjustly forgotten fruit takes centre stage here, lending our Paradies-Prickler a slightly tart, lemony note and a golden yellow colour. The typical aroma of quince leaves you wanting more and is complemented by the use of mild, fully ripe apples from old varieties grown in our orchards.

Universe

Black Forest

White peach | Aniseed | Earl Grey tea | Koegler verjus

Incarnation

Paradies-Prickler Apple-Rose Blossom

A blend of late-ripening apple varieties, such as Winterprinzenapfel and Ontario, from our unsprayed orchards forms the basis for our Paradies-Prickler Apple Rose Blossom. Together with various scented and wild roses, which have been planted in our meadows as hedges and boundaries, an intense taste experience unfolds. Sweet and gentle with a delicate rose fragrance.

Vintages are subject to change.

Experience Eatrenalin Dinner

Price

Book your Eatrenalin Dinner with your better half, family, friends or as a company outing. A first-class experience is guaranteed.

The Eatrenalin Dinner takes over two hours. Our tip: In order to get attuned in the lounge and ending the evening in the bar, you might want to plan around three hours for your Eatrenalin visit.

Thursday to Monday
255 Euros per guest

Tickets for the Eatrenalin Dinner can be booked online through the Mack International ticket shop.

Our tip: Combine the Eatrenalin Dinner with a wonderful overnight stay in the Europa-Park Resort and conveniently book the tickets, as well as an overnight stay, online using our hotel reservation service.

For groups of 17 or more people, you can make an inquiry using our contact form.

Book tickets Book tickets plus an overnight stay

Extend your Eatrenalin experience

Book Eatrenalin in combination with an overnight stay

Round off the unforgettable experience in one of our 4* (superior) themed hotels and benefit from a booking period until 10th January 2027!

4* superior themed hotel 'Krønasår'

Too good to go home just yet!

Book your Eatrenalin experience directly when booking your room.

Discover our other Eatrenalin experiences

More Eatrenalin experiences

Exclusive Dinner
Selected wines and delicacies as well as additional services promise an even more exclusive Eatrenalin experience with eight courses.
Champagne Dinner
Enjoy the Eatrenalin experience including an eight-course menu and top-quality champagne from Laurent-Perrier. The exclusive experience for real gourmets!
Sommelier Dinner
The Eatrenalin experience including an eight-course menu complemented by top-class wine recommendations from our sommelier. The perfect choice for wine lovers!